Hlubik
Farm &
High Street Grill Present...
 |
A
Harvest
Farm to Fork Dinner
Saturday,
October 4th 7 pm ... $35 pp - 4 Courses
MENU
1st Course
Pumpkin Ale Soup
2nd Course
Roasted
Cauliflower & Fennel Gratin
w/Tomato Coulis & Pest Vinaigrette
3rd
Course
Choice
of:
Portobello
Mushroom
Grilled Atlantic Salmon
Petite
Filet Griggstown Chicken Breast
Served
with
Butternut Squash, Roasted Corn and Oven Dried Tomato Risotto,
Sauteed Brocolli & Red Wine Butter Sauce
4th Course
Hlubik Farm Coconut Ginger Crème Brulee
Wine & Beer Flights and Pairings Available
