Lunch Menu
Soup

Jersey Corn & Crab Chowder

7.00

Soup of the Day
5.95

"Hop Back" Turkey Chili

5.95

Vegetarian Black Bean Chili
w/cheddar cheese and Chipotle Lime Aioli
5.95
Salads

High Street House ~
w/Roasted beets, Cauliflower, Butternut Squash, toasted Almonds & Balsamic Herb Vinaigrette

6.50

Baby Spinach Salad ~
Kalamata Olives, Sheep's Milk Feta, Pickled Red Onions & Pommery Vinaigrette

5.95

Caesar Salad ~
with shaved parmesan

5.25

Entrée Size Salads
Add Grilled Chicken
Add Grilled Shrimp

8.25
3.50
4.50
California Baby Aragua Salad ~
w/Panko crusted fried Goat Cheese, Port Poached Pears, toasted Walnuts & Raspberry Vinaigrette
10.00
Appetizers

Beer Battered Artichoke Hearts ~
stuffed w/lump crab & Siracha Spiced Cream Cheese

8.00

Mediterranean Sampler ~
hummus, baba ghanouj, muhamarrah, feta, mixed olives & flat breads

8.00

"Hoppy" Wings ~
 lightly smoked in Hickory, then baked crisp With IPA infused spicy BBQ & Maytag Bleu Cheese Sauce

8.00
From the High Street Grill Smoker

BBQ Pulled Pork Sandwich ~
delicate and tender pork with our special blend of BBQ sauce

8.95

Smoked Turkey BLT ~
choice of rye or wheat toast

8.95

The Ultimate "Grilled Cheese" ~
Cheddar, Monterey Jack & Maytag Bleu Cheese, with Tomato on Parmesan Crusted Wheat or Rye Bread
                                                                                                         w/bacon

7.95

8.95

Smoked Chicken Quesadilla ~
w/ pepper jack & cheddar

9.50
Burgers
Served w/Mixed Greens & Root Vegetable Chips

Sirloin Burger ~
Grilled to Perfection ~ w/ mushrooms, onions & smoked cheddar

8.95

Ostrich Burger ~
much like beef, but lower in fat content, served with maytag bleu cheese & applewood smoked bacon

12.00
Entrees
Jersey Shore Crabcake ~
a classic served w/mixed greens & root vegetable chips
10.50

Pan Seared Chicken & Penne ~
w/Proscuitto, Artichoke Hearts, Kalamata Olives, Spinach & Feta in Roasted Tomato Sauce

10.00
Atlantic Salmon with Shiraz BBQ Glaze ~
roasted bliss potatoes & grilled vegetables
11.00
Sashimi Platter~
The freshest selection
13.00
Fall Vegetable Risotto ~
w/roasted beets, Cauliflower, Butternut Squash, Wild Mushrooms & Asiago Cheese
10.00
Lavasch Wrap of the Day                                                                                            ask server
Stout Braised Brisket Sandwich ~
w/carmelized onions and Smoked Cheddar
10.00